HARVESTED IN THE CATSKILLS, SERVED IN THE WEST VILLAGE

Blenheim Restaurant owners Morten Sohlberg and Min Ye, an accomplished husband and wife duo, merely intended to create a neighborhood staple but wound up with a highly sought-after Michelin Recommendation, ushering their team into a rare class of pre-trend innovation. The intimate nook in Manhattan's West Village sits at the intersection of two tree-lined, cobblestone streets: a romantic throwback to the days when the Chase Banks and Walgreens of the world had less of an imposing presence.